Recipe Round-Up: Spiralized Vegetables

Recipe Round-up: Spiralized VegetablesLast week I did a tutorial on how to use a spiralizer. If you missed it, you can check it out here. I’m late to the game on this spiralizing thing, but I am IN LOVE.

I promised I’d share recipes with you that showcase spiralized vegetables, and today I shall deliver!

Here’s a roundup  of 4 recipes that use spiralized vegetables that looked so mouth-wateringly good I had to share them with you.  Continue reading

Better Than Before: Mastering the Habits of Our Everyday Lives

Better Than BeforeI recently picked up a copy of Gretchen Rubin’s book “Better Than Before.

I bought it because I really enjoyed her Happiness Project book and I’m a little obsessed with efficiency in general and optimizing my habits and routine.

When I started reading “Better Than Before”, I intended to enjoy it privately and use the suggestions in my personal life. But as I read, I was struck I was by how many of the ideas she laid out could be applied to clean eating. Continue reading

Q&A: Economical Clean Eating Substitutions

Economical Clean Eating SubstitutionsOne of the challenges of clean eating is covering the cost of “real food.”

It is a bit ironic that it can actually be more expensive to eat whole, unprocessed foods that to buy prepared, readymade foods.

I think you’ll appreciate today’s question as much as I did:

Q. I find it very expensive to keep up  clean eating for my whole family. Do you have any economical ingredient ideas I can try? Continue reading

Beginner’s Guide: How to Spiralize Vegetables

How to Spiralize VegetablesThis photo tutorial guide will show you step-by-step how to use a spiralizer.

There is a huge food trend to use spiralizers to turn everything from beets to zucchini into long, skinny strips.

The skinny strips can easily be used as pasta, curly fries or garland in salads.

Check out which spiralizer I bought, how to use it, and how I liked it below: Continue reading